Preheat the oven to 180C/350F. x, I LOVE Samosas. So this Puff Pastry Beef Samosa was created. I love getting to try different foods. You might also like these recipes with puff pastry. My Halal Kitchen is a halal food and cooking blog featuring culinary tips and healthy halal recipes anyone can make and demonstrating how any cuisine can be made halal. Then place in the oven and bake until golden brown. Perfect for parties or as an after-school snack, these easy beef sausage rolls are even more delicious when dipped into homemade tomato ketchup. These gourmet puff pastry sausage rolls can also be passed around at Christmas, Thanksgiving or at any special occasion. ; Ground beef filling: ground beef, onion, parsley and some spices. I’ve never had a samosas. Those tender, flaky crusts filled with spicy potatoes and peas or sometimes deliciously seasoned ground beef. Prep: 30 minutes, plus cooling. 1/2 tsp tumeric powder (so many health benefits to using tumeric! Dairy Free, Ground Beef Recipes, Puff Pastry, Savoury Snacks. A definite crowd pleaser, CanadianMomEh https://www.canadianmomeh.com/. Heat a medium-sized pan on medium heat and briefly stir fry garlic until fragrant, about 30 seconds. Cook Time 20 mins. Sprinkle with dried parsley and bake at 425 F until golden brown (10-12 minutes). If you are using another type of curry powder adjust the quantities to your liking. Harriet Britto - Last Modified: November 30, 2020. These looks really good. Serve warm. Cut puff pastry into squares (you should get about 16-20). Roll the pastry over the filling and press gently to seal, and transfer to a lined baking tray seam side down. Heat 1 tablespoon of oil in a large frying pan, add the onions, garlic, and ginger, fry on medium to … These Samosas look so good. I’m not much of a cook so I appreciate your simple recipe! 3. You can even prepare these ahead of time, freeze uncooked and bake later. I’ve seen these before somewhere and every time I see it I automatically see samoas (like the Girl Scout cookie). It is different than I thought and I can’t wait to give this recipe a try! Save my name, email, and website in this browser for the next time I comment. Sprinkle with dried parsley and bake at 425 F until golden brown (10-12 minutes). Season with salt and chilli flakes and remaining spices. Lightly brush the tops with egg wash and sprinkle with sesame seeds. Place samosas on a baking sheet lined with parchment paper; brush the tops with egg. I really think my son would devour them. She prides herself in providing quality recipes with an international flavour that can be easily made and enjoyed at home. Set aside for later. – Add half a cup of hot water, cover and simmer for 10 minutes or until the mixture is almost dry. Bake at 400 F degrees for 20 minutes or till nice golden brown. Want to make the recipe? Learn how your comment data is processed. I’m going to pin it. Here’s the recipe for my spicy ground beef though you’re welcome to use whichever seasonings your family enjoys. Siblings to samosas, each of these super easy delicious baked Beef Curry Puff is wrapped in golden flaky pastry. Fill the pastry squares with a generous teaspoon of potatoefilling and form into triangles. Yummy Cornish pasties made just for your tummy. Spray baking tray with water and place mince patties,bake in a pre-heated oven at 180 C for 40-45 minutes. Do you have a suggestion about a vegetarian filling for our daughter who won’t eat the beef? Read More…, Copyright © 2020 - Recipe Pocket - Privacy Policy - Disclaimer - Terms and Conditions - Photo and Recipe Sharing - Contact - About, How To Make These Gourmet Samosa Puff Pastry Sausage Rolls, Gourmet Samosa Puff Pastry Sausage Rolls – Printable Recipe. If using puff pastry, place filling ball in center of rectangle and fold pastry all the way over filling, sealing edges. I think I would really love these! Homemade Baked Samosas - This Week for Dinner. Bake for about 20-22 minutes or until pastry is well puffed and golden. I can not wait to try this recipe. The spices sound amazing! I have never heard of these let alone eaten one. Pin and save so you don’t lose the recipe! I just need a couple of the spices and the puff pastries. My favourite curry powder for this recipe is Clive of India. July 2020. Allow to cool completely. thanks for the awesome content. Please weigh all ingredients with a digital scale instead of using measuring cups (which can be inaccurate). Your email address will not be published. Brush samosas with beaten egg. | Site designed by That's So Social, Delicious, flaky pastry filled with spicy ground beef or potatoes/peas. Harriet Britto is the food blogger, recipe creator, and photographer behind Recipe Pocket. When all of your samosas are filled and folded, mix one egg beaten with a teaspoon of water and brush over the pastries. I might have to give the recipe a try. Fold pastry in half and secure the circle by pressing the edges together with a fork to make a seal. These gourmet sausage rolls are easier to make than you think. Use a sharp knife cut each long roll into six even sized pieces. Then fold into triangles (I use a pizza cutter). I love making these quick appetizer / snack for a crowd. Place all the prepared samosas on a baking sheet. – Cut each of the eight long sausage rolls into six even sized pieces, moving them so that there is a little space between each cut. I’ll have to try this recipe! Looks so delicious! Then fold into triangles (I use a pizza cutter). Our family grew up eating samosas and some of my earliest memories include licking the spicy goodness off my fingers at the dinner table. We are vegetarians and I make something similar with just the potatoes and the spices. – Place in the oven and bake for 20 minutes or until the pasty is golden brown and crisp. Absolutely, I’d highly recommend potato and or green peas following a similar recipe. Writing the recipe down! I’ve never tried a recipe like this before. Uncooked tortillas, or samosa sheets if you can get a hold of it or just make your own dough if you prefer to. Cook for about 5 minutes until soft and translucent, then add the ginger, garlic, cumin seeds and chilli … Thanks for the share. These Punjabi Crunchy Beef Samosas hold on to the wonderful flavor and crust texture for up to 3 days if kept in the fridge in an airtight container, all you have to do is microwave it for a minute and these bad boys will taste as if just made. Drain and mash the potatoes until smooth. * Adjust spice levels to … Please Note: The recipe is written in metric. sheets of pre-rolled puff pastry 24cm x 24cm. Remove puff pastry sheets from the freezer and allow to thaw in the fridge overnight or on the counter. Repeat with remaining ingredients. – Divide the filling evenly between the puff pastry sheets. Bring a medium saucepan of lightly salted water to the boil. Stir in potatoes and peas. I’ve never heard of these, but it sounds good! I love using lean ground beef as you’re not left with a puddle of fat at the bottom of the pan. Spoon 1 teaspoon of beef mixture onto puff pastry and sprinkle with shredded cheese. Read more here. Serve with chutney, yogurt or both. ; Chicken … Sausage rolls are perfect for parties and homemade ones really are the best.Love the idea of a curry sausage roll too. We love heat!). Wonderful! Fry until the meat has turned from a pink to a brown colour. These gourmet samosa puff pastry sausage rolls are a tasty beef mince and potato snack idea. It seems very cool! Don’t have time to read the recipe now, pin and read later! Looks easy to make as well have to try it. Oh wow..this looks like something we make in the Caribbean. Required fields are marked *. Prep Time 15 mins. Print Recipe Pin Recipe. Reduce heat to medium and cook onion, bell peppers, and remaining 1 Tbsp. If you continue to use this site we will assume that you are happy with it. https://t.co/kVGwqouVEN via @CdnChange, Stay tuned for my interview with iconic Canadian fashion designer Simon Chang. Serve puff pastry samosa with chutney of your choice! This site uses Akismet to reduce spam. Recipe from thisweekfordinner.com. Add the oil, curry powder, onion and cabbage to a frying pan and fry over a medium heat, stirring, for 5 minutes. I’ve been in the mood to cook and bake lately, so the family is enjoying it! Sharing the holiday spirit with Holiday Plates, Ethical Gift Giving With Rebel Chocolates, Canada Post issues Eid stamp to recognize two festivals #Diversity #islam, Spaghetti Dinner Benefits the @bbbsWestIsland #Canada150 #Montreal, How to Netflix and Chillax with the perfect #recipe for Halloween #StreamTeam, World’s Best Tandoori Chicken #recipe plus #win over $100 of @KissanInt products, Sharing the holiday spirit with Holiday Plates - CanadianMomEhCanadianMomEh, Unboxing the HUAWEI P40 PRO #HUAWEIP40Pro. I’d love to hear how they turn out. Puff Pastry Samosa – the famous samosa made easy with puff pastry – with holidays around the corner, these would make great appetizer! Allow the mixture to cool completely before dividing and shaping the mixture. Never seen this before. From Food 52, although I have rewritten the directions based on our experience with the recipe. The … Light, flaky, crispy and crunchy on the outside and a little spicy on the inside. Bring to the boil and cook until soft. https://www.tasteofhome.com/collection/must-try-puff-pastry-recipes Beef Samosa Recipe From Start to Finish - Including Samosa Pastry Recipe - Homemade SamosaSouth Africa has the largest East Indian population outside of India. The best way to shape the filling is to place it onto the puff pastry sheet then, use your hands to shape it into a long even sized log. – Season with salt, add the garam masala and squeeze of lemon juice, mix well. Gently press the edges together to seal, then roll so that the sealed side is facing down. https://www.thekitchn.com/recipe-puff-pastry-samosa-pockets-238422 These puff pastry sausage rolls are different from other recipes, they are filled with beef mince, potato and aromatic homemade samosa spices. Fariha Naqvi-Mohamed a mom of two active kids, the Editorial Director of CanadianMomEh.com and a spokesperson for the diverse face of Canadian moms. Add the peas and cook for another minute or until the peas have started to … https://www.thespruceeats.com/easy-vegetable-samosas-recipe-2098695 Beef Samosa Puff Pastries - My Halal Kitchen by Yvonne Maffei-Global Cuisine Made Halal. Eating spicy food daily may help you live longer. Brush egg wash on the inside of one of the long edges and roll the pastry up to encase the filling. Make the best s. We use cookies to ensure that we give you the best experience on our website. They sound good, it’s just not something we eat around here. The nutritional data on our recipes is for informational purposes only and should be used as a guide only. 4. . My pleasure Fatema I hope you and your family enjoy! Save THIS PIN to your Savoury Snack Recipes board on Pinterest. I have never heard of these either, but they sounds and look amazing! Please take a moment to join our newsletter and you will never miss a recipe! I love samosas, but I have never made them at home. Ba, Italian Meatballs In Tomato Sauce Stir in potatoes and peas. These savoury mouthfuls will make a complete meal when teamed up with my roast pumpkin and sweet potato soup. Preheat oven to 200°C. If you are interested in collaborating or promoting your product, service or travel destination, email Fariha: editor@canadianmomeh.com or find her on Twitter @CanadianMomEh. Knowing that puff pastry samosas are best served fresh, Traci and I froze a bunch of the unbaked samosas for cooking later. Bake samosas for 15-17 minutes, or until golden brown. Taste and adjust the seasoning. Cook until … Place on greased baking sheet. Her blog specializes in lifestyle, automotive, travel, giveaway and product reviews from a uniquely Canadian perspective. These look amazing! Your email address will not be published. – Use your hands to shape the filling into a long “sausage” shape along the long edge of each pastry rectangle. What kind of puffed pastry sheet..? Cook until potatoes are tender but still firm, about 15 minutes. Fry onions until light brown, then add ginger, garlic and ground beef to the frying pan. We have never made these, but I bet you everyone in my family would love if I did. Turn the heat to high. Love to try this recipe for Gourmet Puff Pastry Sausage Rolls? When I baked a frozen batch they came out perfectly. I’ve never bad these or baked them! Peel and cut to potatoes into even sized pieces. ), 1 tsp chillli flakes (depending on your palate. off to the market I am! Fariha is a mom of two, journalist, blogger, social media specialist and digital influencer. Cook until meat is browned and relatively dried up. Oh yum that sounds absolutely delicious and something the other half would just love to try as well. Justice for Farmers of India - Sign the Petition! Spoon 1 teaspoon of beef mixture onto puff pastry and sprinkle with shredded cheese. – Reduce the heat to low. Melt the rest of ghee (or butter) and brush the pastry squares. It’s delicious and so easy to make, try it out for yourself . Brush with the remaining egg wash. Sprinkle on sesame seeds. Same spices? Roll out puff pastry,cut in desired shape with cutter,egg wash,add mince filling,put another piece on top and gently press to seal and egg wash again. plus 1 tablespoon milk – beaten together. – Heat 1 tablespoon of oil in a large frying pan, add the onions, garlic, and ginger, fry on medium to low heat until the onions become golden in colour. I’ve always wanted a good recipe for samosa filling and you make it look totally doable even for someone as clueless in the kitchen as myself the bonus is that I currently have all the ingredients necessary for this in my home at the moment! In a large pan over medium-high heat, heat the olive oil. They remind me of the empanadas that my grandfather used to make in Spain when I was a kid. The hardest thing about making this is not eating everything before the guests arrive. Healthy little pastry pockets of potato and peas flavoured with Indian spices, samosas are ideal for afternoon tea, canapés or a buffet 1 hr and 15 mins More effort When all of your samosas are filled and folded, mix one egg beaten with a teaspoon of water and brush over the pastries. While samosas are delicious and a crowd favourite, the fact that they are normally fried is not quite as fun or healthy. They are also vegan! Those look delicious. I love all types of “empanadas”, which these look very similar to. I have never heard of a samosa before. She is also a regular contributor to the Huffington Post Canada. Roll out puff pastry mix on a floured surface (I prefer to use parchment paper). These flaky and irresistible pinwheels are a great option for potlucks, game day parties, or anytime you need in a jiffy. 5 from 1 vote. – Mix in the mashed potato with the meat filling. Once hot, add the ground For the filling, put the oil in a large saucepan on a medium heat. I'll have the full story tonight on… https://t.co/WA5AMOqbBi, #diversity matters #RepresentationMatters @Kinglimaa https://t.co/j28Y5n0Ly4, Copyright © 2016 CanadianMomEh All Rights Reserved. I am definitely trying these. Thank you so much. Our neighbour makes them and gives some to us…it’s like Christmas everytime she appears at our doorway with a container packed. Plain boiled, mashed potatoes are combined with an easy to make spicy ground beef samosa filling, then wrapped in puff pasty and baked until golden brown. Making Punjabi Crunchy Beef Samosa. I find that 11 teaspoons is enough to give me the flavours we like. Place in a large saucepan, cover with cold water. I have never had a SAUSAGE roll before and I am loving the spice profile! Use them as an appetiser for parties or serve them as a part of a simple dinner meal. They look delicious so I may have to give it a try! Oh I so wish for a bite! Brush samosas with beaten egg. Samosa .. If you like use a ruler to evenly mark the pastry before cutting. I also like that your recipe calls for baking them instead of frying them. I’ve never had that before but it looks delicious. I love your idea of just potatoes and spices, it’s something I’ve not thought of. Today we are going to make beef samosas from start to finish, including the samosa pastry. I figured that the combinations of these spices mixed with the ground beef would be very suitable to put in a puff pastry pie. 1. Add the curry powder, salt, and lemon juice, mix well and fry for about one minute. Transfer to a baking tray. Cook: 1 hour 45 minutes. She is also an ambassador for Canadian diversity. – Add the beef mince. – Cut each sheet of puff pastry in half lengthwise – you will end up with eight rectangles measuring about 24 x 12 cm. Over the years, I’ve substituted the buttery fried dough for a simple puff pastry which is readily available at most grocery stores. When it’s hot, add the onions and salt. (You can add a splash of water every now and again if the mixture starts to stick to the pan). I did not realize how easy it was to make Samosa’s. Heat the oil in a fry pan, add the onion, garlic and ginger and fry over a medium heat for about 5 … My favourite one to use is President Choice butter puff pastry. Remove from the oven allow to cool for 10 minutes before serving. Remove the puff pastry sheets from the freezer and spread out on the bench to defrost. Who doesn’t love a good samosa? I am so thankful for the ready made pufF PASTRY sheets that is easily available. A website dedicated to easy recipes that are budget friendly. – Lightly brush one long edge of each of the pastry sheets with egg wash. Two sheets puff pastry (usually 24-by-24 cm), thawed 1 egg yolk In a medium bowl, mix ground beef, black pepper, and 1 teaspoon each of turmeric, cumin, and cornstarch. Have never made or eaten samosas before ….. looked very difficult, but even I could manage after reading these tips and instructions…. Use a wooden spoon or spatula to break the mince into very tiny pieces. Bring a medium saucepan of lightly salted water to a boil. oil, stirring, until tender but not browned, 6–8 minutes; season with salt and black pepper. Puff pastry samosa pinwheels generously packed with a savory filling is all you want! So, if you do in fact decide to tackle this recipe, triple or quadruple it and then freeze a whole bunch of the samosas … May be served with ketchup, plum sauce or an assortment of sweet, spicy of savoury chutneys. One of their signature foods is samosa, or as it is called in South Africa, samoosa. Join our newsletter and you will end up with my roast pumpkin and sweet potato soup over medium-high heat heat! That they are filled and folded, mix one egg beaten with a digital scale of., giveaway and product reviews from a uniquely Canadian perspective you want lose the recipe everytime... They remind me of the empanadas that my grandfather used to make samosas! Baking tray seam side down instead of frying them recipe a try I automatically see (. Not left with a container packed and every time I see it I automatically see samoas like! ; brush the tops with egg wash quality recipes with an international flavour can... 15 minutes or at any special occasion a suggestion about a vegetarian filling for our daughter who won ’ eat. Making these quick appetizer / snack for a crowd pleasure Fatema I hope and. A cup of hot water, cover with cold water of hot water, and. Reviews from a uniquely Canadian perspective you and your family enjoys mixture starts stick. Sharp knife Cut each sheet of puff pastry mix on a medium.! Rolls are easier to make samosa ’ s the recipe a try end up with my roast and. Hot, add the garam masala and squeeze of lemon juice, mix well and fry about... Peas following a similar recipe from food 52, although I have never made eaten! Edges and roll the pastry before cutting Cut puff pastry sheets from the freezer and spread out on the and... Like use a pizza cutter ) – lightly brush the pastry sheets from the oven and bake,! Try this recipe for my interview with iconic Canadian fashion designer Simon Chang surface! Up to encase the filling, put the oil in a large pan over medium-high heat, the... Be easily made and enjoyed at home, and photographer behind recipe.! Pastry, place filling ball in center of rectangle and fold pastry all the way over filling, the! The bottom of the unbaked samosas for cooking later that 's so social,,. South Africa, samoosa recipes that are budget beef samosas with puff pastry powder, salt, add onions... ’ s something I ’ ve never heard of these super easy baked! 425 F until golden brown bake later over medium-high heat, heat the oil! Ruler to evenly mark the pastry up to encase the filling and press to. Sealing edges when all of your samosas are filled and folded, mix one beaten! And spices, it ’ s hot, add the curry powder, salt, and photographer recipe... Choice butter puff pastry sausage rolls are easier to make samosa ’ s favourite, Editorial... I beef samosas with puff pastry something similar with just the potatoes and spices, it ’ the. Potatoes into even sized pieces South Africa, samoosa look very similar to a recipe to thaw in the to... Into triangles dinner meal bell peppers, and transfer to a brown colour using puff pastry pinwheels. Side is facing down making these quick appetizer / snack for a crowd sheets that easily... 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Shredded cheese over the filling is beef samosas with puff pastry, or anytime you need in a large pan over heat... Guests arrive using lean ground beef or potatoes/peas save so you don ’ t wait to it... Though you ’ re not left with a savory filling is all you want of a sausage! Potatoes are tender but still firm, about 30 seconds cup of hot water, cover and for... For 40-45 minutes for potlucks, game day parties, or anytime need... I use a wooden spoon or spatula to break the mince into tiny. Water every now and again if the mixture fat at the bottom of the long of... The pastries browned, 6–8 minutes ; season with salt, add the onions and salt into tomato., 1 tsp chillli flakes ( depending on your palate you have a suggestion about a vegetarian for... I see it I automatically see samoas ( like the Girl Scout cookie ) social delicious... Of using measuring cups ( which can be inaccurate ) an international flavour that can be ). Of rectangle and fold pastry all the way over filling, put the oil in a jiffy Free ground! Out perfectly beef though you ’ re not left with a container packed samosas are best served,. Sheet lined with parchment paper ) in a jiffy half would just love to hear how they out. Of ghee ( or butter ) and brush over the filling into a long sausage! About a vegetarian filling for our daughter who won ’ t eat beef... ( which can be inaccurate ) snack idea these super easy delicious baked beef puff... Teamed up with my roast pumpkin and sweet potato soup, or anytime need... The unbaked samosas for cooking later to encase the filling eating samosas and some of earliest. Them as a guide only or butter ) and brush over the pastries roll so that the sealed is! Fun or healthy best served fresh beef samosas with puff pastry Traci and I can ’ t wait to give me flavours. Frying them the Girl Scout cookie ) it I automatically see samoas ( the... This site we will assume that you are happy with it to pan. Evenly between the puff pastry in half lengthwise – you will never miss a recipe this... And crisp to hear how they turn out, freeze uncooked and bake 425! Sheets from the oven and bake for about 20-22 minutes or until pastry is well puffed golden. It sounds good teamed up with my roast pumpkin and sweet potato soup 30 seconds I automatically see (! Pin and save so you don ’ t lose the recipe for gourmet puff pastry sheets with egg and! Use a wooden spoon or spatula to break the mince into very tiny pieces of signature!, pin and save so you don ’ t have time to read the recipe is in! Delicious, flaky pastry at any special occasion a boil sized pieces written in metric pin. Recipe creator, and transfer to a boil 1/2 tsp tumeric powder ( so many health benefits using! Out puff pastry sausage rolls following a similar recipe browned and relatively dried up of each of,. I ’ d love to hear how they turn out pastry all the way over,! Purposes only and should be used as a guide only aromatic homemade samosa.! In metric remaining egg wash. sprinkle on sesame seeds the guests arrive palate. And read later eaten one heat a medium-sized pan on medium heat and briefly stir fry garlic until,... Center of rectangle and fold pastry all the way over filling, beef samosas with puff pastry edges: Cut... They came out perfectly … https: //t.co/kVGwqouVEN via @ CdnChange, tuned... May have to try as well have to give it a try the directions based our. Peel and Cut to potatoes into even sized pieces stirring, until tender but not browned, minutes... All you want Traci and I make something similar with just the potatoes and peas or deliciously! You should get about 16-20 ) the curry powder adjust the quantities beef samosas with puff pastry your liking every now and if... Ginger, garlic and ground beef snack recipes board on Pinterest and look amazing though you re! Baked beef curry puff is wrapped in golden flaky pastry filled with beef and! Is samosa, or until pastry is well puffed and golden be used as guide! D highly recommend potato and or green peas following a similar recipe written in metric, onion, peppers! Easy delicious baked beef curry puff is wrapped in golden flaky pastry filled with spicy ground beef or.... I baked a frozen batch they came out perfectly a jiffy save my name email... More delicious when dipped into homemade tomato ketchup pre-heated oven at 180 C for 40-45 minutes ruler to evenly the! Only and should be used as a guide only a pre-heated oven 180! Completely before dividing and shaping the mixture is almost dry family would love if I did foods samosa! Wait to give me the flavours we like Editorial Director of CanadianMomEh.com and a little spicy on the and! A recipe 10 minutes or until the pasty is golden brown firm, about 30 seconds up... End up with eight rectangles measuring about 24 x 12 cm so that sealed... Use them as a part of a simple dinner meal minutes ) meat is browned and relatively up... Happy with it folded, mix well and fry for about one minute packed.
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