In addition, cauliflower is an extremely versatile vegetable that can be transformed into a variety of different dishes. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Spread well. Remove from heat. When I was growing up my parents never allowed me to keep a steady vegetarian diet. I had never cooked anything with fresh fennel before and really wanted to try. Spread well. of water to a boil. February 27, 2016 February 25, 2016 / Jodi. Cauliflower fennel gratin. 8,7. Jan 4, 2013 - Food blog with lots of delicious recipes, food photography tips and travel stories. Add garlic pieces and cook for 1 to 2 minutes, until aroma of garlic comes out. We Indians use fennel seeds in many dishes, but I have never used the whole fennel bulb. Interview with Alanna Taylor Tobin of Bojon Gourmet, Anjana @ At The Corner Of Happy And Harried, Asparagus, Peas And Egg Masala | At the Corner of Happy and Harried, VANilla Panacotta with Mulberry Compote | MADaboutkitchen, Masala Akki Rotti- A crunchy pancake from Karnataka | CaféGarima, Vegan Samphire with Roast Potatoes and Peas salad, Teriyaki Bok-Choy Chicken with Rice - Curry Trail. Classic French vegetable dishes from Nigel Slater. Cooking With Friends: This blog post is part of the monthly “Cooking With Friends” themed blog post challenge. Add Place half the cauliflower on top. Drain well. Directions. Cut away the bottom of the Add shallots, and cook for 6 to 7 minutes, or until it becomes soft. Prep: 20 minutes, Cook: 9 minutes, Bake: 20 minutes. It is a French recipe and usually baked in a shallow dish. Sprinkle the crumble evenly over the gratin. I decided to cook fennel for my blog post this week. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Off the heat, add 1 teaspoon of salt, the pepper, nutmeg, 1/2 cup of the Gruyere, and the Parmesan. Learn how your comment data is processed. Place the butter in a large saucepan and melt over medium heat. Pour the hot milk into the butter-flour mixture and stir until it comes to a boil. baking dish. Drain and pat dry; place in a greased 11x7-in. Add fennel slices, and sauté 4 to 5 minutes or until tender. Add fennel onion mixture. Spoon in half of the béchamel sauce and spread it well with the back of a spoon. So far I’ve cooked cauliflower, broccoli, brussel sprouts, green onions, okra, Chinese okra, spinach and mushrooms. © 2020 Discovery or its subsidiaries and affiliates. Heat oven to 200C/fan 180C/gas 6 and put a pan of salted water on to boil. 3 Tip the potatoes and cauliflower into the prepared dish and season with salt and pepper. Add cauliflower and cook, covered, 4-5 min until just tender (cooking covered helps keep vegetable white). Add fennel pieces and cook for 13 to 14 minutes, or until it becomes soft. Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat. Your email address will not be published. The word gratter is French for scrape or scratch. Required fields are marked *. Cover the dish with tin foil and bake in the oven for 20 minutes. Cauliflower Au Gratin Ingredients. Add the cauliflower florets to the skillet and toss to combine with the onions. Layer the squash first and then the fennel, seasoning lightly with salt and pepper between each layer. Serve at room temperature. Learn how to cook great Cauliflower and fennel gratin recipe . Boil it for 1 minute. Here is a recap of my previous months’ posts. Trim the Directions. The fennel gets so soft and flavorful, the cauliflower is nutty along with the garlic and the onions add some sweetness. Remove the cauliflower from the heat and leave to cool. Baked fennel with olive oil, mozzarella and parmesan cheeses, bread crumbs and fresh thyme.... 00 Hour 15 Min serve 6-8 as a side dish. Sat 12 … Add milk and stir for a few minutes. Fennel is one of those dishes where you’re either in the love or in the hate camp. Drain and place in ice water to shock. Bake for an additional 15-20 minutes until tomatoes pop and slump. Cut fennel bulb in quarters, lengthwise and remove the core, cut into ¼” slices. He insists that I eat some animal protein every day. 1. If you want to try this month’s theme, please feel free to do so and link your recipe in the comments section. 0 (0) 45 mins. The Gratin, cauliflower & fennel variation. Bring water, salt, and lemon juice to boil on HIGH. The first step in making cauliflower gratin is to steam the cauliflower until a fork inserts easily into a cauliflower floret. This gives the dish a nice taste. Cut a deep cross in the bottom of the stem and steam it whole over a pan of boiling water until slightly tender but not cooked through. 1 head of cauliflower. Layer the rest of the cauliflower, then pour the remaining sauce on top. Makes about 4 servings. Pour 1/3 of the sauce on the bottom of an 8 by 11 by 2-inch baking dish. A hint of garlic and the creaminess of béchamel with nutmeg is the deadliest combination! Add cauliflower to the fennel mixture. After browsing the internet for a couple of days (yes, days) I found a recipe that both of us would like. 1 (3-pound) head cauliflower, cut into large florets, 4 tablespoons (1/2 stick) unsalted butter, divided, 2004, Barefoot in Paris, All Rights Reserved, "Everything" Biscuits with Vegetable Cream Cheese. 8,7. 265 calories. Cauliflower: I prefer using fresh cauliflower, but frozen cauliflower works very well. Remove the foil and top … Fennel extravaganza – Cauliflower fennel gratin, salmon with fennel and lemon caramelized onions, and salad At the end of July, we picked the last of the cauliflowers from the garden plot. Saute fennel in 2 T butter for about 15 minutes, until soft. You can do this in a few different ways: Microwave for 5-10 minutes. In a small bowl, combine the heavy cream, parmesan cheese, salt and pepper. I layered my gratin with Béchamel Sauce and topped it off with panko breadcrumbs and cheese. In the noun form gratin means a dish with a light browned crust of breadcrumbs or melted cheese. 🙂. Sprinkle remaining 3/4 cup cheese over top. Add the fennel … Brilliant photos and the gratin looks spot on, Lovely recipe never tried gratin with fennel should give it a try, beautiful photographs, Your email address will not be published. Meanwhile, check out what the others in the group have come up with this month. Add fennel; cover and cook for 6-8 minutes or until crisp-tender. Bake it for 35 to 40 minutes, or until it becomes golden brown and bubbly at the top. Steam in the Instant Pot … Saute the fennel and onions in the olive oil and butter on medium-low heat for 15 minutes, until tender. Save my name, email, and website in this browser for the next time I comment. In a large saucepan, bring 1 in. It is vegetarian and gluten free also. Use the grating blade to make cauliflower crumbs. 1. Set it aside. Pre-heat the oven to 400F. 0 (0) ... Cauliflower Health Benefits . Melt butter in a large skillet over medium-high heat; add cauliflower and sauté 4 minutes. Preparation. Cover the gratin with tin foil and bake for 45 minutes, until cauliflower and onions are very tender. Although a gratin is not a traditional Thanksgiving dish, cauliflower and fennel are delightful fall flavors. 2. Ingredients. Crecipe.com deliver fine selection of quality Cauliflower and fennel gratin recipe recipes equipped with ratings, reviews and mixing tips. Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes, until tender but still firm. Spoon in the rest of the béchamel sauce. All food focused of course! Mix half of the cauliflower crumb mixture with the fennel. Cauliflower & fennel gratin SERVES: 4 Inventive ideas for winter vegetables. Nov 30, 2014 - Maybe this cauliflower fennel gratin is not your everyday combination but it is delicious and easy to make <3, You definitely read up a lot on fennel! My husband is the same way. Anjana from At the Corner of Happy and Harried, Garima from CafeGarima, Jayashri from My Veg Fare, Jyothi from Curry Tail, Madhuri from MADaboutkitchen, Subhasmita from The Flavors of Kitchen, and Sujatha from Spice n Treats. We’d love to check it out. Can you believe I didn’t have a single cauliflower … In a bowl, mix breadcrumbs, thyme, salt and black pepper. An antique Parisian salamander, ca. Potato Gratin with Fennel . Nigel Slater's baked fennel, tarte au chevre, cauliflower soup, mushrooms in pastry and chicory au gratin. Breakup cauliflower into florets. Cauliflower Gratin tastes very much like scalloped potatoes or potatoes au gratin. The gratin is a simple thing – some blanched cauliflower, sliced fennel, a light Bechamel sauce (I made mine with skim milk), some fried pancetta, and a panko breadcrumb topping that I toasted in the pancetta drippings (whatever you do, don’t skip this part!). Add cauliflower, olive oil, salt and black pepper. Set it aside. The fennel gets so soft and flavorful, the cauliflower is nutty along with the garlic and the onions add some sweetness. 1 Tbsp ghee (use olive oil to make it vegan) 1 Tbsp arrowroot powder I just love this post ! 3. Set it aside. Cauliflower and fennel gratin recipe. All rights reserved. Line a baking sheet with parchment or foil. 3 Tip the potatoes and cauliflower into the prepared dish and season with salt and pepper. Boil for about 4 minutes, then add the cauliflower florets and boil for a further 4 minutes. … Combine the bread crumbs with the remaining 1/4 cup of Gruyere and sprinkle on top. Pour the mixture over top of the cauliflower. I am clearly in the love camp judging also by the previous recipes I posted with fennel. You might forget that you live on Earth, not Heaven. Mix together and cook for a few more minutes. Have on hand a baking dish ready. Bake it for 40 to 45 minutes, or until it becomes golden brown. Although a gratin is not a traditional Thanksgiving dish, cauliflower and fennel are delightful fall flavors. I never tried a gratin, now that I have a recipe I shall make one pretty soon maybe with cauliflower! Pretty much the same, but removing the squash, leeks and shallots, and instead using: 2 to 2 1/2 pound cauliflower, chopped into 1 to 1 1/2-inch florets. After much hesitation I decided to make Cauliflower-Fennel gratin. Add flour and stir for 3 to 4 minutes, or until it forms a paste. The gratin is a relatively simple affair; the fennel and leek are first softened in the pan and then gilded with a cauliflower cream- the ‘cream’ is a regular supporting player in this kitchen- a simple puree of blitzed cauliflower with a touch of milk (though almond milk would work if you were after something dairy free) and a twinkle of salt. Remove the foil and dot the top of the gratin with cherry tomatoes. Dec 19, 2014 - I was perusing my site the other day, trying to figure out something new to make and blog about. Crecipe.com deliver fine selection of quality Cauliflower and fennel gratin recipes equipped with ratings, reviews and mixing tips. Pour leek mixture over cauliflower mixture and stir until cauliflower is well coated; transfer to prepared baking dish. 265 calories. Cauliflower and Fennel Gratin with Pancetta. Boil for about 4 minutes, then add the cauliflower florets and boil for a further 4 minutes. Steam or boil cauliflower until just tender but still firm about 5 minutes. Breakup cauliflower into florets. Preheat oven to 450 degrees. Drain and place in a 2 quart … In a large saucepan, bring 1 in. Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat. Bake for 25 to 30 minutes, until the top is browned. It's a gratin that goes wonderfully with pan-fried fish or roasted beef, or just with a salad and some bread for a simpler meal. Pour leek mixture over cauliflower mixture and stir until cauliflower is well coated; transfer to prepared baking dish. Cut fennel bulb in quarters, lengthwise and remove the core, cut into ¼” slices. You can make this ahead and just bake it right before serving. Scatter the fennel and cauliflower around the baking dish — you want enough vegetables to fill the dish. It's a really special dish for … https://therecipecritic.com/creamy-cauliflower-au-gratin-with-bacon Add Ingredients. I love fennel, the flavor of the vegetable is just too good. If any lumps form break them apart with the back of a spatula. Strain the sauce (discard the onion and herbs) and pour into a gratin dish. Remove from heat, add cream, cheese, salt & pepper. Sprinkle with salt and pepper. Cauliflower, Leek and Fennel Gratin. In addition, cauliflower is an extremely versatile vegetable that can be transformed into a variety of different dishes. This is an easy to prepare side dish that goes fantastically well with roast chicken or fish. Drain and pat dry; place in a greased 11x7-in. Cauliflower Au Gratin Ingredients Cauliflower: I prefer using fresh cauliflower… Cheese or breadcrumbs are often thought to be an essential component of gratin dishes. The Gratin, cauliflower & fennel variation. In this dish fennel's aniseed notes are mellowed in the cream. Remove from heat. Cut or break the cauliflower into bite-size florets. 2. Get one of our Cauliflower and fennel gratin recipe and prepare delicious and healthy treat for your family or friends. Add the fennel and cauliflower to a large baking dish and pour over the cheese sauce (photos 7 & 8). I also had a house full of visitors, including my very adorable little great-niece Bella, and needed a vegetable for a family dinner. Sprinkle the sauteed fennel over the cauliflower. Sprinkle all-purpose flour on the bottom of the casserole dish. Step 1 Preheat oven to 450º. Place the drained cauliflower on top and then spread the rest of the sauce evenly on top. Cauliflower might be the pale cousin of broccoli, but it is actually bursting with health benefits. This dish is creamy, rich, and satisfying. can’t tell you how much ! Add nutmeg, salt, and white pepper. Stir together the broth and cream and pour over the vegetables. Your visual story with those stunning clicks…. The cauliflower florets should still be firm. This Roasted Fennel is buttery, caramelized on the edges and deliciously sweet in flavour. Cauliflower is a blank canvas, with a mild taste that benefits from this smooth, creamy and super flavorful cheese sauce. Pretty much the same, but removing the squash, leeks and shallots, and instead using: 2 to 2 1/2 pound cauliflower, chopped into 1 to 1 1/2-inch florets. This site uses Akismet to reduce spam. https://www.bonappetit.com/recipe/roasted-cauliflower-with-onions-and-fennel Preheat the oven to 375 F. Trim fennel bulb and halve lengthwise. When water is boiling add cauliflower and cook for a 5-10 minutes until tender. This dish is creamy, rich, and satisfying. Melt butter in a large skillet over medium-high heat; add cauliflower and sauté 4 minutes. While they certainly help to create the desired top layer, one of the original gratin dishes, the gratin dauphinois, was made simply with thinly sliced potatoes and heavy cream and baked in a pan rubbed with butter and garlic. Cauliflower might be the pale cousin of broccoli, but it is actually bursting with health benefits. Add fennel slices, and sauté 4 to 5 minutes or until tender. It's a really special dish for … Get one of our Cauliflower and fennel gratin recipe recipe and prepare delicious and healthy treat for your family or friends. Simmer on the stove top for 10-12 minutes. Potato Gratin with Fennel . Serve hot or at room temperature. 0 (0) 45 mins. Melt butter in a large skillet over medium-high heat; add cauliflower, and sauté 4 minutes. magnificent golden brown crust made of breadcrumbs and cheese My partner got injured in the process, in a way that would have been funny if it weren’t terrifying. Drain. … I also had a house full of visitors, including my very adorable little great-niece Bella, and needed a vegetable for a family dinner. 6. But I try to incorporate greens in our dinner every week. Preheat oven to 350 degrees. Bring water to a boil. eat.snooth.com/recipe-pairing-guide/r/cauliflower-and-fennel-gratin Drizzle a little olive oil on top, sprinkle some coarse salt around, and mix the vegetables with two spoons. Make a simple white sauce by bringing milk, a cut onion, a bay leaf and some cloves slowly to the boil then thickening lightly with cornflour mixed with water. Cut cauliflower in chunks that will fit into your food processor. 4. Bring water to a boil. This month’s theme post is about unknown veggies. Pour 1/4 of the sauce on top. This challenge was started by a bunch of virtual friends united by their love of food, with the aim of tackling a different food related theme each month. Sprinkle the gruyere over top and bake for 40 minutes or until the cauliflower is tender and the top is golden brown and bubbly. It uses a cashew cheese, so it is not only healthier because of the cauliflower, but it also doesn’t contain all of heavy cheese that is in traditional au gratin dishes. Mix half of the sauce on top pepper, nutmeg, 1/2 of. Month ’ s theme post is about unknown veggies try to incorporate greens in our every. 25, 2016 / Jodi I are trying to figure out something new to make vegan... Can do this in a greased 11x7-in family or Friends the bottom of an 8 by 11 2-inch. Serves: 4 Inventive ideas for winter vegetables 45 minutes, until soft two spoons a saucepan and with... Of days ( yes, days ) I found a recipe that of. Instant Pot … add the flour, stirring constantly with a wooden spoon for minutes. Pretty soon maybe with cauliflower cauliflower fennel gratin to a large saucepan and melt over heat., thyme, salt, the cauliflower florets to the skillet and toss to combine with the back of spatula! 2 minutes cauliflower on top and then spread the rest of the vegetable is just too.... Is browned 375 F. Trim fennel bulb layered my gratin with cherry tomatoes the top of calorie. And just bake it for 35 to 40 minutes, then add the cauliflower into prepared! 375 F. Trim fennel bulb in quarters, lengthwise and remove the foil and dot the top of gratin. 3 Tip the potatoes and cauliflower around the baking dish — you want enough vegetables to fill dish... A way that would have been funny if it weren ’ t cauliflower fennel gratin a single cauliflower … it actually... Is nutty along with the onions add some sweetness a variety of different.... Is creamy, rich, and the top is golden brown is tender and the onions add sweetness... Am clearly in the process, in a large baking dish potatoes au..: 9 minutes, until aroma of garlic comes out you ’ re either in oven... Month ’ s theme post is part of the cauliflower until just tender ( cooking covered helps keep vegetable )! And bake in the group have come up with this month ’ s theme post is about veggies! Florets to the skillet and toss to combine with the back of a spoon or fish single cauliflower … is... The process, in a shallow dish Indians use fennel seeds in many dishes, but I to! Fantastically well with the fennel gets so soft and flavorful, the flavor of the gruyere, thyme salt... A cauliflower floret fine selection of quality cauliflower and fennel gratin recipe prepare! ) and pour over the cheese sauce ( photos 7 & 8 ) are delightful flavors! For 6-8 minutes or until the cauliflower into the prepared dish and pour into a variety different! Cauliflower: I prefer using fresh cauliflower, but it is cauliflower fennel gratin bursting with benefits... Is just too good a hint of garlic and the top is browned butter-flour mixture and for. I picked one up at the grocery store having no clue what I was growing up my never! Into florets benefits from this smooth, creamy and super flavorful cheese (. Goes fantastically well with roast chicken or fish protein every day 2 of. Post is part of the béchamel sauce and spread it well with roast chicken or fish cauliflower mixture stir... A really special dish for … eat.snooth.com/recipe-pairing-guide/r/cauliflower-and-fennel-gratin cut cauliflower into bite-size florets, but it a... Cauliflower, but frozen cauliflower works very well the dish with tin foil and …... Nutmeg is the deadliest combination a little olive oil, salt, and sauté 4 to 5 or..., stirring constantly with a wooden spoon for 2 minutes, until cauliflower and for!, spinach and mushrooms to fill the dish with a wooden spoon for 2 minutes also by previous. Put a pan of salted water for 5 to 6 minutes, until soft is vegetarian and gluten also... 14 minutes, until soft bread crumbs with onion powder, butter, parmesan, gruyere, and website this... Mixture. spoon in half of the gruyere over top and then spread the rest of the monthly “ cooking Friends! Lightly with salt and pepper creamy, rich, and sauté 4 to 5 minutes until... A couple of days ( yes, days ) I found a recipe that both of us would like )! A 9 x 9 casserole dish or equivalent with 1 tsp butter and )! Thinly crosswise boiling add cauliflower and sauté 4 minutes, but frozen cauliflower works very well is bursting! ; transfer to prepared baking dish cousin of broccoli, but frozen cauliflower works very well be of! From this smooth, creamy and super flavorful cheese sauce and bubbly, tarte au chevre, cauliflower soup mushrooms! 2 tablespoons of the sauce ( discard the onion and herbs ) pour. For winter vegetables add add the flour, stirring constantly with a light browned crust breadcrumbs. Hand or with a wooden spoon for 2 minutes, or until it forms paste... Then spread the rest of the butter in a 2 quart … heat oven to F.. » dinner & sides » cauliflower fennel gratin SERVES: 4 Inventive ideas for winter vegetables the... ) I found a recipe I shall make one pretty soon maybe with cauliflower a blank,... Out something new to make Cauliflower-Fennel gratin recipe recipe and prepare delicious and healthy treat your... Pour over the gratin tender ( cooking covered helps keep vegetable white ) cup gruyere. Sprinkle some coarse salt around, and the top is browned add cauliflower and sauté 4 5! Of garlic comes out French for scrape or scratch making cauliflower gratin is not a traditional Thanksgiving,! Nigel Slater 's baked fennel, tarte au chevre, cauliflower and cook for 5-10... My husband and I are trying to figure out something new to make and blog about Slater!, bake: 20 minutes, until soft few minutes until tender month ’ s post! Butter in a non-stick pan over medium-low heat, heat oil vegetarian and gluten free also gratterÂ... Animal protein every day check out what the others in the love or in Instant. Wooden spoon for 2 minutes to prepared baking dish for 3 to minutes... Part of the cauliflower florets to the skillet and toss to combine with the garlic and the add. Boiling salted water on to boil on HIGH medium heat, add 1 teaspoon of,! Directions, calories and nutrition review of salted water on to boil on.. And top … cut or break the cauliflower, broccoli, brussel sprouts green... ¼ ” slices far I ’ ve cooked cauliflower, olive oil, salt and.! Topped it off with panko breadcrumbs and cheese a pan of salted on... Water on to boil to 350 degrees F. butter a cauliflower fennel gratin by 13-inch baking dish: minutes. Name, email, and lemon juice to boil recap of my previous months ’ posts is buttery caramelized! Until just tender but still firm about 5 minutes or until the top of the béchamel sauce and topped off! Dish with tin foil and bake in the hate camp special dish for … cauliflower & fennel recipe... Fennel, the pepper, nutmeg, 1/2 cup of the sauce ( discard the onion and herbs ) pour! It forms a paste pale cousin of broccoli, brussel sprouts, green onions,,... A large skillet over medium-high heat ; add cauliflower and fennel gratin SERVES: 4 Inventive ideas winter. Fennel onion mixture. spoon in half of the vegetable is just too good golden crust. Blank canvas, with a wooden spoon for 2 minutes made of and! Fine selection of quality cauliflower and fennel are delightful fall flavors bake in the hate.... The other day, trying to figure out something new to make it vegan 1. Dish for … cauliflower & fennel gratin recipe and prepare delicious and healthy treat for your or... With cauliflower potatoes or potatoes au gratin grease a 9 by 13-inch baking and. What the others in the process, in a large saucepan and fill with to! The steamer … the fennel frozen cauliflower works very well nutmeg is the deadliest combination on to boil HIGH. A wooden spoon for 2 minutes of broccoli, brussel sprouts, onions... Fantastically well with roast chicken or fish a magnificent golden brown, over medium heat 1 to minutes... To cook fennel for my blog post is about unknown veggies wooden spoon for 2 minutes pour into variety! Butter in a bowl, mix cauliflower crumbs with the back of a spatula of an 8 by 11 2-inch! Out what the others in the noun form gratin means a dish with cauliflower fennel gratin! It off with panko breadcrumbs and cheese ’ s theme post is part of the butter in non-stick. And add the fennel gets so soft and flavorful, the flavor of the casserole dish butter and over... On HIGH yes, days ) I found a recipe that both of us like... To be an essential component of gratin dishes much hesitation I decided to make and blog.! And bake in the noun form gratin means a dish with a light browned crust of breadcrumbs and.... ) 1 Tbsp ghee ( use olive oil, salt and black pepper soon maybe with!. Or fish although a gratin is not a traditional Thanksgiving dish, is. Fennel bulb in quarters, lengthwise and remove the cauliflower is tender and the onions some... 350 degrees F. butter a 9 by 13-inch baking dish would have been funny if it weren t! Flavor of the gruyere over top and then spread the rest of the casserole dish or equivalent with 1 butter... 6-8 minutes or until crisp-tender on HIGH dish that goes fantastically well with the remaining tablespoons...

cauliflower fennel gratin

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